Brined Mushrooms

Brined Mushrooms

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Brined boletus edulis

DescriptionProduct is carefully prepared by an appropriate process from fresh, healthy and clean raw material. The fresh raw material is carefully washed, selected and preserved in salty solution. The solution must be prepared just from salt, citric acid, VC and clean water without other additive. The finished product
must be free from other mushrooms, sands and other foreign matters.
Sensorytypical color, odour and taste of boletus edulis
Specificationwhole, halves, slices, cubes
Package1x45kg/drum
Transport and storageNormal temperature, keep in cool and out of light ,Packed in Blue plastic drum with palstic bag inside which are of food contact use. Suitable for the cargo loading and transport.
Shelf lifeat least 24 months from production date
E-mail Carpo Aimer