EN
EN
Vegetables
| Description | Product is carefully prepared by an appropriate freezing process from fresh, healthy and clean raw material. The product is carefully washed,blanched, selected and finally past the metal dector. The product must be individually frozen and free from foreign matters. |
| Sensory | typical color, odour and taste of white asparagus |
| Specification | cut, tip, spear |
| Package | 10X1kg/carton, or retail Package as required |
| Transport and storage | below -18°C |
| Shelf life | at least 24 months from production date |
